Arts and Sciences
The Arts of Sciences Program aims of its graduates to be competent, cultured and integrated individual, imbued with Christian attitudes and values and motivated to seek academic, personal and professional excellence enabling him/her to make a stance to effect positive change. A Lourdesian Arts and Sciences student distinctly places priority on the integrative development and cultivation of the human potential. It also aims to find innovative ways to present methodological approaches in teaching and increase opportunities for faculty and students to share in their research and scholarship.
Courses Offered:
Bachelor of Arts in Communication
Bachelor of Arts in English Language
Bachelor of Library and Information Science
Bachelor of Science in Psychology
Bachelor of Music (Music Principal)
Bachelor of Music Education
Business and Accountancy
The goal of Accountancy and Business Program is to prepare values-centered professionals committed to an entrepreneurial spirit, ethical focus, and global orientation. The Program ensures that students acquire essential understanding of key accounting and business principles and theories.Entrepreneurial ideas are discussed and developed into business applications to aid in the understanding that sound business and monetary plans will create successful businesses. Program provides opportunities for students to participate in business and accounting-oriented organizations to develop their leadership and management skills as future business leaders.
Courses Offered:
Bachelor of Science in Accountancy
Bachelor of Science in Business Administration
major in
Financial Management;
Marketing Management
Bachelor of Science in Accounting Information System
Information Technology
The Information Technology Program aims to provide a solid knowledge of the field and prepares students to take industry-standard certification exams for certifications from TESDA. It upholds the tradition of excellence embodied by the Marian-Ignacian education. We emphasize on actual implementation of theories and of project-oriented and real world environment, equipping its students to become tomorrow’s leaders in industry, academe, and government. The Bachelor of Information Technology is taught using a hands-on, reality-based approach to education, in which students apply what they learn in class to solve real-life problems.
Courses Offered
Bachelor of Science in Information Technology
Bachelor of Science in Information System
Hotel and Restaurant Management
The Hotel and Restaurant Management program integrates theory and practice to provide students with a strong management and service orientation as well as a global perspective of hotel and restaurant operations. It prepares graduates for positions in the hospitality industry . It aims to develop student’s understanding of both front room and front office procedures, enhanced by a working knowledge of the kitchen preparation process and other essential behind-the-scenes operations. The strength of the Hotel and Restaurant Management program lies in combining business management with culinary appreciation. The program highlights topics such as elements of food display and plate presentation, buffet organization methods, the history and study of specific cuisines as well as preferred serving protocols.
Courses Offered
Bachelor of Science in Hospitality Management
Bachelor of Science in Tourism Management
Nursing
The aim of the Nursing Program is to prepare nurses who are scientifically informed, technically, socially aware, appreciative of one’s culture and deeply committed to carry out their professional and individual responsibilities in accordance with Christian ideals. The program prepares graduates to work in a wide variety of clinical settings . The school ensures balance between course work in classes and related learning experience in a health care setting.Training areas include adult nursing, pediatric nursing and psychiatric nursing.Graduates are prepared to take the National Council Licensure Examination for Registered Nurses.
Course Offered
Bachelor of Science in Nursing
Teacher Education
The Teacher Education Program is committed to the preparation of high quality teachers for early-childhood, primary and secondary settings. It prepares graduates to recognize classrooms as a body of students with diverse learning needs. This inclusive ethos is fostered by core subjects in both programs that position the learner in the center of the teaching/learning experience. As a result, our students graduate as teachers with expert knowledge on how children learn. Through the practicum program students acquire confidence to teach across all stages in which they have qualified. As early as first year, students are given opportunities to be aware of the realities of teaching through field studies and observation of school situations aligned with the foundation courses they are taking.
Bachelor in Secondary Education major in:
*Biological Science *English * Filipino *Values Education *Social Science *Math
Bachelor in Elementary Education
*Pre-School *General
Bachelor of Culture and Arts Education
Bachelor of Technology and Livelihood Education
Social Work
The Social Work Program seeks to develop in the students the skills and competencies essential for social work practice. These include the art of listening, creating professional helping relationships, research interpretation, inter-organizational liason services and case work. This course is designed to prepares students for effective social services to individuals, families, groups, communities and societies so that social functioning may be enhanced and quality of life improved.
Course Offered
Bachelor of Science in Social Work
Pharmacy
The Pharmacy Program is committed to produce pharmacists imbued with Ignacian Marian values of Faith, Service and Excellence and be an integral part of the health care system to raise the standard of quality life for the Filipino people and the world.
Course Offered
Bachelor of Science in Pharmacy
Nutrition and Dietetics
The graduates of Nutrition and Dietetics program demonstrate commitment and competence in foods, nutrition and dietetics management essential for the promotion and preservation of people’s wellness.
Course Offered
Bachelor of Science in Nutrition and Dietetics